食材简介
Brief Introduction of Food Materials
食材简介
材指制作食物时所需要使用的原料：如黄瓜、白菜、牛肉、食材可根据不同的特性分成不同的类别。如:素类食材，肉类食材;如:寒性食材，热性食材，绿色食材，非转基因食材;如新鲜食材，速冻食材
Material refers to the raw materials used in making food, such as cucumber, cabbage, beef, longan, etc. Food materials can be divided into different categories according to different characteristics. Such as: vegetable food materials, meat materials; such as: cold food materials, hot food materials, green food materials, non-GM food materials; such as fresh food materials, quick-frozen food materials
食材简介
Superb cuisine
美味佳肴
为了孩子们的身体健康,无论正餐还是加餐,科瑞迪幼儿园都是自己烹饪,每天不重样,荤素搭配,营养丰富,可谓香味俱全。所有食品没有任何添加剂,安全美味
For children's health, whether dinner or extra meals, Cordy Kindergarten is cooking by itself. It does not repeat every day. It is a combination of meat and vegetable. It is rich in nutrition and fragrance. All foods are safe and delicious without any additives.